The Origin Story
We Are Not
A Travel Agency.
We are a culinary concierge. Born from the frustration of generic "luxury" that felt more like a transaction than a journey.
Access, Not Excess.
We realized that true luxury isn't about 1000-thread count sheets; it's about access. It's about having a trusted friend on the ground who can open doors that are closed to others.
We don't sell packages. We act as Curators. We design itineraries like a chef designs a menu—with balance, rhythm, and a distinct point of view.
The Philosophy
"The best memories aren't made in the lobby.
They are made around a table."
Anti-Cookie Cutter
No two itineraries are alike. We commission experiences based on your specific palate.
Diaspora Forward
We understand the global Indian traveler. Whether it's finding vegetarian Michelin options or celebrating heritage.
Eco-Luxe
We champion partners who give back. Zero-waste kitchens, regenerative farms, and cultural preservation.
The Architects
Meet the Team
Neil C
Founder & Lead Curator
Expert in Mekong Delta, South America & Fine French Gastronomy.
"The best table is never the one you can book online."
Rajiv S.
Director of Operations
Logistics, Safety & SE Asia / Japan Immersion.
"Seamless is the only standard."
Anuya P.
Story Curator
Diaspora Culture, Heritage Sites & Family Legacy.
"We travel to find pieces of ourselves."
The High-Value
Gaps We Own.
Digital Culinary Concierge
A tech-enabled, app-based concierge offering 24/7 human support, AI itinerary suggestions, and real-time booking. This is the modern, effortless service traditional agencies lack.
Exclusive Hotel Perks
We secure the tangible VFM perks you deserve: upgrades, breakfast, F&B credits, and true VIP status at luxury hotels, ensuring zero hidden stress and maximum value.
Eco-Luxury Impact
Curated journeys built around sustainability: zero-waste kitchens, farm-to-table tours, and experiences that actively give back to the land and local communities.
Join the
Palate Pilgrim Club.
Your journey doesn't end at arrival. We cultivate a private network for continued engagement, culinary storytelling, and first access to our new vetted collections.
The Digest
Quarterly deep-dives with our partner chefs, artisans, and winemakers.
The Table
Invite-only private dinners in diaspora hubs (NYC, London, Dubai).
The Vault
Early access booking windows for limited-edition itineraries.
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